Our grass-fed, grass-finished beef liver is exceptionally clean, mild, and nutrient-rich—an authentic superfood from animals raised on open pasture.  Loaded with vitamins A, B12, and essential minerals, this is nature's original multivitamin.  Each slice is trimmed and flash-frozen for freshness, making it easy to portion and cook.  

Cooking Tip: Lightly saute in butter or olive oil for just a few minutes - avoid overcooking to keep it tender and flavorful.